Over the past decade, the number of individuals switching to organic foods in exchange for a so-called healthier diet has increased exponentially. Large-scale industrial production has made conventional foods harmful or even detrimental to the human body. The form, ingredients, and chemicals associated with foods begin to be increasingly questioned over time due to their harmful effects. Although many questions persist about whether organic food is the ideal healthy food that it claims to be, this leads to the modern debate over whether or not organic food is the solution or another trend created by the Company. Say no to plagiarism. Get a tailor-made essay on “Why Violent Video Games Should Not Be Banned”? Get an original essay. Individuals choose to consume organic foods for a variety of reasons besides the ideology that members of society place on it, including health and nutrition concerns, environmental concerns, premium quality. taste, food safety or lack of trust in the conventional food industry and concerns about animal welfare. In Denmark, a study was carried out dividing consumers into two categories, namely convenience behaviors and reflective practices (Hjelmar 2019). People who purchase organic products for convenience require that the products be available in their local supermarket and the prices of organic foods should be similar to those of conventional foods. In contrast, reflexive purchases are often triggered due to certain events, such as having children, etc. (Hjelmar 2019). Studies show that the main buyers of organic products are in particular mature women with children. The reason this makes sense is probably because families are often introduced to organic produce after having a baby, which is one of the influences of "healthier eating." A great general desire to maintain youth has also been associated with growing concerns about health and nutrition. . In recent years, there has been a growing concern about health and fitness. Consumer demand for the "healthy foods" they consider, being primarily organic foods, has increased and led to an awareness of both diet and exercise. Another growing ideology in society is the emergence of anti-aging foods and the result of appearing young once ingested. Avocados, rich in folic acid and vitamin B, as well as fish, which fights inflammation, and nuts, which are good for managing cholesterol, are just some of the foods gaining popularity in the industry. These are just a few of the foods known as the “Ten Best Anti-Aging Foods.” Keep in mind: this is just a sample. Get a personalized article from our expert writers now. Get a Custom Essay In conclusion, I believe that conventional foods and organic products are becoming more and more popular and research continues to show their benefits as well as possible consequences. Even though the pros and cons of this organic food epidemic have been proven, I feel that there is still a lot of research that needs to be done for society to address it. More accurate research would give people peace of mind and more reasons to opt for organic and natural..